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What can I say, it's been a while!  It's funny how hobbies go, for me at least, I find that I am often either completely IN it, or i'm simply not.  Cooking is an interesting one, because I am always cooking, but my newborn (who was my excuse for not being goo...

When it comes to dessert, I have two loves... my first love is classic chocolate chip cookies.  My second love is anything chocolate really.  For me, the richer the better (too rich is not something I can comprehend).  Anyone who knows me well also knows that I am...

I absolutely love Yom Tov.  I love everything about it.  All of the spiritual aspects of the holidays aside, I also love the preparation.  To me, the more I prepare for a holiday (most evidently seen for something like the prep that goes into getting ready for Passover...

My newest obsession has arrived: WIDE zoodles, which I now call Pappardelle Zoodles.  (Why did I never use the other side of my spiralizer until last week?)  It totally revived my enjoyment of zoodles - I can say with honesty, I don't miss noodles in this dish.  It was...

One of my all time favorite cookbooks is Jerusalem, A Cookbook by Yotam Ottolenghi & Sami Tamimi.  The cookbook is everything you want in a cookbook.  It's enchanting, and tells a story - it brings you into Jerusalem and makes you feel all kinds of warm inside (and hom...

These wines all hit the sweet spot when it comes to price vs. drinking pleasure. They are all solid, reliable crowd pleasers, and great bang for the buck!

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